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Scientific Name: Tamarindus indica
Image Credit: Franz Eugen Köhler, Köhler's Medizinal-Pflanzen Rights: Public Domain Source:
Family: Fabaceae
Large Producers: India, United States


Informations diverses

Informations diverses:

Tamarinds are a versatile fruit used around the world. In its young form it is used in hot sauces; ripened it is the basis for many refreshing drinks.